DELICATÉS
EXCLUSIVE FLAVOURS
Life is where the ham is…
Flavours. Artesanal. Exclusive.
DELICATÉS
Taste the delicacies from Spanish soil. Here you can find local delicacies with Spanish origin. All products are very carefully selected, coming from small family businesses as much as possible. Their passion and love for their products can all be tasted here. Enjoy!
Olive Oil Extra Virgin
A family business in heart and soul in the mountains above Málaga, in the village of Casabermeja. Father, mother and the two sons work here full-time. Each with its own area of interest, such as the olive orchard, the production of ecological olive oil, guided tours and shipping orders.
Iberic Dried Ham
The origins of this family business lies with grandfather Angel Castillejos. He once started breeding and processing the Iberian pig in the valley of Pedroches, Cordoba. The Iberian pig is a breed that has existed in Spain for centuries and is renowned for its slightly sweet taste, texture and excellent quality.
CAVA
What started in 1931 as a traditional bodega producing red and white wines from their own vineyards, was expanded considerably in the 1980s. The son and successor of father Diaz, Marcelino started the production of Cava according to the traditional method (champagnoise).
Dipped Figs
The history of La Borgeña began more than forty years ago in El Borge, a mountainous area east of Málaga. When Francisco Palomo Velasco, a modest farmer and in love with the products of his land, decided to start selling dried raisins (Moscatel from Alejandría).
Sweet wines
Dimobe is a family business since the early twentieth century. Currently, the third generation is in command and the fourth generation has already made its debut. The founder, Juan Muñoz Navarrete, worked on the construction of the famous prey in the jet. He carried stones and lived in barracks of workers, for months. To earn some money. Winning but spending little, he was able to accumulate some capital and build his own bakery, to start in Moclinejo. Until he managed to have seven oak barrels and buy sweet wine to trade. That was the beginning of the winery and its numerous awards.
Cheese
Cheese farm La Hortelana is a small family business in Coín and consists of Antonio, master cheesemaker, Mari Cruz, livestock farmer and their son Adrián, representative of the cheese factory. The family business works according to the traditional way of cheese making.
Chocolat de luxe
The Ramos bakery was born in 1890, when Damián’s great -grandfather and Sebastian, went with his donkey to see Sumotro. With the passage of time, children and grandchildren continued the family tradition. Today, Damián and Sebastián still remember the “trajín” of their grandparents and the times their grandmother scolded for entering the Full Arena store. “We saw our grandparents work tirelessly, but with passion, and there they instilled the business and profession.” The passion looks and tasted in its products Famoso for its star product; the carob cake and then for its delicious nougat and exquisite bombs. A whole world of flavors.
Almonds
Fried almonds in olive oil are the favorite snack of the people of Malaga. Who doesn’t know the stalls with freshly baked almonds in this beautiful city? The almonds from the mountains surrounding Malaga are famous for their good taste and quality; the Marona almonds.
Handmade breadsticks
Piquitos Rubio is a family business in Ardales, near the famous Caminto del Rey, that has been passionately producing artisanal piquitos with sourdough for forty years. Pepe Rubio was taught how to make piquitos at an early age. His mother, who in turn learned from her mother, encouraged Pepe and his brothers to make the piquitos by hand. They repeated the process over and over again, spending as much time as necessary to achieve the perfect piquito. They succeeded, everything comes together in one bite of the piquito: a baker’s patience and love for his product, the traditional preparation method, the best raw materials, sourdough and baking in a wood-fired oven.
Tailor made
We select first quality items for your you! We select and design the box for your clients!!
The perfect day out
Delicates also organizes day trips to all kind of producers in the region. Think about visiting an olive farm, cheese factory of wine bodega. All our trips our custom made. Please call or send us an email for more information.
“Delicates brought us in a very original way a gift for our customers. It was just like we were tasting the products at the place of origin!
Mila Filk
Owner of Filk Estates